Roadrunner Foods Ltd. is a family owned and operated catering company that has been satisfying customers for over 20 years. Roadrunner Foods began with a single mobile catering unit attending festivals, fairs, weddings and large events.
While Roadrunner operates a successful mobile catering business, their goal was to become a multi-venue food and beverage company by attaining food and beverage catering contracts with golf and ski clubs in the Collingwood and surrounding areas. Roadrunner has provided above industry standard service to venues such as Devil`s Glen, Batteaux Creek, Osler Bluff Ski Club and Lora Bay Golf Club.
In their efforts to grow, Roadrunner Foods has hired a number of key personnel with a like-minded passion for exceptional food and service to oversee departments within the company, all directly supervised by Owners/Operators Don and Sue Hickling. Multi-venue contracts has helped Roadrunner Foods achieve year-round, full-time employees for core employees.
At the end of the day, Roadrunner Foods is focused on providing exceptional product, with exceptional service. They truly believe that every meal is special, whether serving lunch at a golf club or a meal on a wedding day. Roadrunner Foods is committed to providing quality food and service every day. Roadrunner brings many things to the table, but there is no substitute for their experience. They look forward to providing quality food and service to the members and guests of the Blue Mountain Golf and Country Club!
CLUBHOUSE HOURS OF OPERATION:
Due to the COVID 19, acess to the Clubhouse is restricted to members bringing guests on Saturday and Sunday afternoons after 12;00 pm.
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